Showing posts with label chicken. Show all posts
Showing posts with label chicken. Show all posts
Sunday, November 2, 2014

Red Curry Chicken Drumsticks

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I don't usually buy drumsticks. I love chicken, but would prefer to buy them whole or if I buy pieces, I prefer the wings or t...
Monday, April 14, 2014

Dry Rub BBQ Ribs

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The sun is shining, so it must be time to fire up the barbeque!  Well, even if the sun isn't shining, it is always a good...
Tuesday, December 17, 2013

Pulled Pork Enchiladas with Spiced Tomato Sauce

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A couple of month ago, I wrote about nesting, freezer meals and preparing for the arrival of our first child. Well, our daughter arri...
Sunday, November 10, 2013

Citrus Chicken and Potato Bake

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As the weather gets colder, I am really into recipes that use the oven and heat up the house. Yes, multitasking at its finest! Bu...
Friday, September 13, 2013

Pulled Pork or Roasted Chicken Enchiladas with Salsa Verde, Cilantro and Sour Cream Sauce

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It's official. I am nesting. With the upcoming arrival of our first child, I have found myself stationed in the kitchen m...
Monday, July 8, 2013

Sweet and Sticky Grilled Chicken Wings

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Everything seems to taste better on the grill. And chicken wings, although fantastic baked in the oven until sticky, are no exception...
Monday, June 17, 2013

Homemade Chicken (or Turkey) Noodle Soup

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The ultimate comfort food. Who doesn't like Chicken Noodle Soup? I was  sitting in my office at work the other day when o...
Friday, March 22, 2013

Stir Fried Beef and Vegetables

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Stir fries are great because they are simple, quick and versatile. Choose your protein and veggies (or skip the protein), add a few pant...
1 comment:
Thursday, March 14, 2013

Chinese Rice Porridge (Congee)

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This is the most fragrant and therapeutic dish ever. I grew up with this rice porridge. In a lot of households, when you are sick, y...
1 comment:
Wednesday, February 13, 2013

Easy Valentine's Day Meals

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Happy Valentine's Day! Going out to a restaurant on Valentine's Day is not my favourite thing. The reason is because I feel t...
Wednesday, January 30, 2013

Easy Puff Pastry Pot Pie

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I previously wrote that you can't have a pot pie without top and bottom cru st . And I really do believe that the best pot pies...
Friday, October 5, 2012

How to Cook a Turkey? Happy Thanksgiving!

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I first referred to cooking a turkey in one of my earliest posts called How to Cook a Chicken?  And in this post, I actually reference ...
2 comments:
Monday, February 20, 2012

Chinese Poached Chicken with Fragrant Ginger Sauce (Hainanese Chicken)

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So, to the untrained eye, this just looks like a plain old chicken. And when I was a kid, this chicken was served with a horrible, spic...
1 comment:
Sunday, February 12, 2012

Rotisserie Style Chicken Rub

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Some things never change. Yes, some of you may have noticed that my blog got a little uplift. So that changed recently. But some ...
3 comments:
Saturday, November 26, 2011

Chicken Stew with Acorn Squash & Quinoa

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So, I went a little quinoa crazy last month and bought a couple of huge bags of organic quinoa because they were such a great deal. What I ...
1 comment:
Tuesday, July 12, 2011

Summer Quinoa Salad with Chicken & Apple

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Nothing says summer like barbeques, picnics on the beach, and tasty, light summer food. This salad is great because it is both a fresh and...
1 comment:
Sunday, June 26, 2011

Wonton (Chinese Dumplings)

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I am always looking for recipes that I can make in quantity and store for days when I don't have much time. This is definitely one of t...
6 comments:
Friday, June 24, 2011

Proscuitto & Wild Rice Stuffed Chicken

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As I have mentioned time and time again, I love dark meat. I just think it has more flavor. Having said that, although I made this recipe w...
4 comments:
Sunday, June 5, 2011

Creamy Cilantro & Coconut Chicken

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Here is an interesting dish.... creamy and comforting lifted up with the freshness of cilantro. Inspired by Thai flavours with the coconut ...
2 comments:
Tuesday, April 12, 2011

Tea Party Ideas: BBQ Chicken Pitas with Zesty Cabbage Slaw

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Tea Parties. Elegant parties with elegant little food. Cucumber sandwiches, smoked salmon rolls, petit fours and the like, right? Well, no...
2 comments: