Food & Passion... The Diary of a Food Enthusiast

I love food. Everything about it. The flavors, the textures, the colors. The way food brings people together and puts a smile on their faces. Cooking is my hobby; my passion. After a long or stressful day, cooking is one thing that can put me at ease. It's never a chore. Food is an amazing thing and I am still discovering its possibilities. I would be delighted if you would share this journey with me.

Wednesday, March 19, 2014

Whole Wheat Blueberry Oat Muffins

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Right now, it's all about the muffins. They are portable and quick, and because of all the flavour options, they never really g...
Monday, February 24, 2014

One Pot Beef Stew

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Snow, snow, snow! After quite a dry winter here on the west coast, I was starting to wonder if we just skipped winter this year. And th...
Tuesday, February 4, 2014

Banana Rye Nut Muffins

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Do you every have a whole bunch of rye flour kicking around? I do. Usually because I buy it for one inspired recipe, use a couple of cu...
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Thursday, January 23, 2014

Split Pea Soup

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When time is an issue, soups really are the way to go. It takes very little effort to make a large pot and then you have a bunch of mea...
Tuesday, January 14, 2014

Steamed Five Spice Pork Buns

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For a lot of us, the fall is a time for foraging, harvesting, and preparing for winter. For me, the fall included stocking my freezer fu...
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