Food & Passion... The Diary of a Food Enthusiast

I love food. Everything about it. The flavors, the textures, the colors. The way food brings people together and puts a smile on their faces. Cooking is my hobby; my passion. After a long or stressful day, cooking is one thing that can put me at ease. It's never a chore. Food is an amazing thing and I am still discovering its possibilities. I would be delighted if you would share this journey with me.

Sunday, December 27, 2009

Sweet and Savory Popovers: Bacon, Onion & Tomato and Cinnamon-Apple Popover

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They might be breakfast, brunch or dessert. They could be eaten alone, or dressed up with all sorts of toppings. Nope, I am not talking abou...
4 comments:
Friday, December 18, 2009

Chinese Steamed Dumplings

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There is something simply irresistible about these little parcels. Perhaps because of all the fond memories they bring. When I lived closer ...
9 comments:
Monday, December 14, 2009

Chicken Shawarma-- A taste of the Middle East

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Living in the Middle East, I would be crazy if I didn’t love Shawarma. After all, it is one of the ultimate Middle Eastern street foods. Lik...
5 comments:
Thursday, December 10, 2009

Awesome Rosemary Chicken Bake

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This chunky, heart-warming chicken bake is just what the doctor ordered! The great thing about this dish, is that everything is rustical...
6 comments:
Monday, December 7, 2009

Thai Style Chicken Coconut Soup

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It's time for more soup!! As you have seen from my previous soup posts, I love soups. Especially smooth and creamy ones. Now, that doesn...
2 comments:
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